According to the research of Japanese Scientists has recently indicated that drinking coffee may keep women from cancer of the uterine cancer that is very scary. Drinking coffee regularly, the lower women’s risk of having recorded this deadly cancer.
Research was initiated by the Japanese Ministry of Health was conducted by monitoring about 54,000 women aged 40 to 69 for about 15 years. Experts from Japan’s National Cancer Center divided the women into four groups based on their level of coffee consumption. Throughout the study, there were approximately 117 women positive for cervical cancer.
The study found, women who drank more than three cups of coffee a day carrying 60 percent less risk of ovarian cancer than those who drank coffee less than twice a week.
“Coffee can cause insulin levels suppress the effect, so it may be able to reduce the risk of uterine cancer,” researchers said in a report.
In addition to examining coffee consumption, the research team also examined the effects of green tea against cervical cancer. But they found no association between green tea with a reduced risk of uterine cancer.
Cervical cancer is cancer that occurs in the lining of the endometrium (uterine cervix), which is an area on the female reproductive organ which is the entrance to the uterus located between the womb (uterus) and vagina intercourse (vaginal).
Cervical cancer usually occurs after menopause, most often affects women aged 50-60 years. But cervical cancer can also strike women aged 20 to 30 years. For older patients, they are more likely to die from the disease, because their disease was higher stage.
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